Curriculum
- 14 Sections
- 174 Lessons
- 24 Weeks
Expand all sectionsCollapse all sections
- 01 Introduction to Biology9
- 2.01.1 Biology and its Branches
- 2.11.2 Biology and Major Fields of Specialization
- 2.21.3 Levels of Biological Organization (part 1)
- 2.31.4 Levels of Biological Organization (part 2)
- 2.41.5 Levels of Biological Organization (part 3)
- 2.51.6 Living World in Space and Time
- 2.61.7 Biological Method
- 2.71.8 Biology in the Service of Mankind (part 1)
- 2.81.9 Biology in the Service of Mankind (part 2)
- 02 Biochemistry13
- 3.02.1 Introduction to Biochemistry and Importance of Carbon
- 3.12.2 Importance of Water
- 3.22.3 Carbohydrates (part 1)
- 3.32.4 Carbohydrates (part 2)
- 3.42.5 Lipids and Fatty Acids
- 3.52.6 Classification of Lipids (part 1)
- 3.62.7 Classification of Lipids (part 2)
- 3.72.8 Introduction to Proteins and Their Function
- 3.82.9 Composition of Proteins
- 3.92.10 Structure of Proteins (Part 1)
- 3.102.11 Structure of Proteins (Part 2)
- 3.112.12 Nucleic Acids and Their Types
- 3.122.13 Types of Nucleotides
- 03 Enzymes2
- 04 The Cells17
- 5.04.1 Cell Theory and Discovery of Cell
- 5.14.2 Cells and their Types
- 5.24.3 Animal and Plant Cells
- 5.34.4 Plasma Membrane
- 5.44.5 Cell Wall
- 5.54.6 Cytoplasm
- 5.64.7 Endoplasmic Reticulum
- 5.74.8 Ribosomes
- 5.84.9 Golgi apparatus
- 5.94.10 Lysosomes
- 5.104.11 Peroxisomes & Glyoxisomes
- 5.114.12 Cytoskeleton & Centriole
- 5.124.13 Mitochondria
- 5.134.14 Vacuole & Plastids
- 5.144.15 Plastids – Chloroplst
- 5.154.16 Nucleus – Nuclear membrane and Nucleolus
- 5.164.17 Chromatin and Chronomsomes
- 05 Variety of Life10
- 6.05.1 Introduction to Biological Classification
- 6.15.2 Binomial Nomenclature
- 6.25.3 Two to Five Kingdom Classification System (1)
- 6.35.4 Two to Five Kingdom Classification System (2)
- 6.45.5 Introduction to Viruses, Characteristics of Viruses
- 6.55.6 Classification and Structure of Viruses
- 6.65.7 Parasitic Nature of Viruses
- 6.75.8 Life Cycle of Bacteriophages
- 6.85.9 Acquired Immune Deficiency Syndrome (AIDS)
- 6.95.10 Hepatitis (coming soon)
- 06 Kingdom Monera13
- 7.06.1 Introduction and Discovery of Bacteria
- 7.16.2 Occurrence and Shape of Bacteria
- 7.26.3 Bacterial Cell Structure – Part 1
- 7.36.4 Bacterial Cell Structure – Part 2
- 7.46.5 Bacterial Cell Structure – Part 3
- 7.56.6 Mode of Nutrition and Respiration in Bacteria
- 7.66.7 Growth in Bacteria
- 7.76.8 Reproduction in Bacteria
- 7.86.9 Importance of Bacteria
- 7.96.10 Control of Bacteria
- 7.106.11 Use and Misuse of Antibiotics
- 7.116.12 Immunization and Vaccination
- 7.126.13 Cyanobacteria and Their Importance
- 07 Kingdom Protista8
- 8.07.1 Introduction to Kingdom Protista
- 8.17.2 Classification of Protozoa (Amoeba and Zooflagellates)
- 8.27.3 Classification of Protozoa (Ciliates, Foraminifera, and Actinopoda)
- 8.37.4 Classification of Protozoa (Apicomplexa)
- 8.47.5 Algae and Their Characteristics
- 8.57.6 Classification of Algae (Unicellular Algae)
- 8.67.7 Classification of Algae (Multicellular Algae)
- 8.77.8 Fungi Like Protists (coming soon)
- 08 Kingdom Fungi9
- 9.08.1 Introduction and General Characteristics of Fungi
- 9.18.2 Body of a Fungus
- 9.28.3 Nutrition in Fungi
- 9.38.4 Reproduction in Fungi
- 9.48.5 Classification of Fungi – Zygomycota and Ascomycota
- 9.58.6 Classification of Fungi – Basidiomycota and Deuteromycota
- 9.68.7 Importance of Fungi
- 9.78.8 Losses due to Fungi
- 9.88.9 Land Adaptations of Fungi
- 09 Kingdom Plantae17
- 10.09.1 Introduction to Kingdom Plantae
- 10.19.2 Division Bryophyta
- 10.29.3 Generations in Bryophyta
- 10.39.4 Land Adaptations of Bryophytes
- 10.49.5 Classification of Bryophytes
- 10.59.6 Classification of Bryophytes – Bryopsida
- 10.69.7 Classification of Bryophytes – Anthoceropsida
- 10.79.8 Alternation of Generation
- 10.89.9 Division Tracheophyta: Psiolpsida
- 10.99.10 Evolution of Leaf
- 10.109.11 Division Tracheophyta: Lycopsida, Sphenopsida, and Pteropsida
- 10.119.12 Class Filicinae – Life Cycle of Adiantum
- 10.129.13 Evolution of Seed
- 10.139.14 Class Gymnospermae – Life Cycle of Pinus
- 10.149.15 Class Angiospermae – Life Cycle of Flowering Plants
- 10.159.16 Coming Soon
- 10.169.17 Coming Soon
- 10 Kingdom Animalia17
- 11.010.1 Introduction to Animal Kingdom (Part 1)
- 11.110.2 Introduction to Animal Kingdom (Part 2)
- 11.210.3 Introduction to Animal Kingdom (Part 3)
- 11.310.4 Phylum Porifera (part 1)
- 11.410.5 Phylum Porifera (part 2)
- 11.510.6 Phylum Cindaria (Part 1)
- 11.610.7 Phylum Cnidaria (Part 2)
- 11.710.8 Phylum Platyhelminthes
- 11.810.9 Phylum Nematoda
- 11.910.10 Phylum Annelida
- 11.1010.11 Phylum Mollusca
- 11.1110.12 Phylum Arthropoda
- 11.1210.13 Phylum Echinodermata
- 11.1310.14 Phylum Hemichordata and Chordata
- 11.1410.15 Superclass Pices
- 11.1510.16 Class Amphibia and Reptilia
- 11.1610.17 Class Aves and Mammalia
- 11 Bioenergetics12
- 12.011.1 Introduction to Bioenergetics
- 12.111.2 Photosynthesis and the Role of Water
- 12.211.3 Role of Chloroplasts and Photosynthetic Pigments in Photosynthesis
- 12.311.4 Photosynthetic Pigments and Structure of Chlorophyll
- 12.411.5 Role of Light and Carbondioxide in Photosynthesis
- 12.511.6 Reactions in Photosynthesis
- 12.611.7 Photosynthesis – Light Dependent Reactions
- 12.711.8 Photosynthesis – Light Independent Reaction
- 12.811.9 Introduction to Respiration
- 12.911.10 Cellular Respiration – Glycolysis
- 12.1011.11 Cellular Respiration – Krebs Cycle
- 12.1111.12 Cellular Respiration – Respiratory Chain
- 12 Nutrition17
- 13.012.1 Autotrophic Nutrition in Plants
- 13.112.2 Heterotrophic Nutrition in Plants – Part 1
- 13.212.3 Heterotrophic Nutrition in Plants – Part 2
- 13.312.4 Methods of Nutrition in Animals
- 13.412.5 Parasitic Nutrition
- 13.512.6 Deigestion and Absorption
- 13.612.7 Digestion in Amoeba
- 13.712.8 Digestion in Hydra
- 13.812.9 Digestion in Planaria
- 13.912.10 Digestion in Cockroach
- 13.1012.11 Human Digestive System: Digestion in Oral Cavity
- 13.1112.12 Human Digestive System: Digestion in Stomach
- 13.1212.13 Human Digestive System: Small Intestine
- 13.1312.14 Human Digestive System: Absorption of Food
- 13.1412.15 Human Digestive System: Large Intestine
- 13.1512.16 Disorders Related to Digestive System – Part 1
- 13.1612.17 Disorders Related to Digestive System – Part 2
- 13 Gaseous Exchange13
- 14.013.1 Introduction to Gaseous Exchange
- 14.113.2 Gaseous Exchange in Plants
- 14.213.3 Respiratory Organs in Animals
- 14.313.4 Respiration in Hydra, Earthworm and Cockroach
- 14.413.5 Respiration in Fish
- 14.513.6 Respiration in Frog
- 14.613.7 Respiration in Birds
- 14.713.8 Respiration in Humans: Air Passage Ways
- 14.813.9 Respiration in Humans: Mechanism of Breathing
- 14.913.10 Transport of Respiratory Gases: Oxygen
- 14.1013.11 Transport of Respiratory Gases: Carbon Dioxide
- 14.1113.12 Respiratory Pigments and Lung Capacity
- 14.1213.13 Disorders of Respiration
- 14 Circulatory System17
- 15.014.1 Introduction to Transport and Transport in Plants
- 15.114.2 Absorption in Roots
- 15.214.3 Ascent of Sap
- 15.314.4 Transpiration and Its Types
- 15.414.5 Factors Affecting Rate of Transpiration
- 15.514.6 Transport by Phloem
- 15.614.7 Transport in Animals
- 15.714.8 Closed Circulatory System
- 15.814.9 Transport in Man: Blood (part 1)
- 15.914.10 Transport in Man: Blood (part 2)
- 15.1014.11 Functions and Disorders of Blood
- 15.1114.12 Transport in Man: Human Heart
- 15.1214.13 Transport in Man: Cardiac Cycle
- 15.1314.14 Transport in Man: Blood Vessels
- 15.1414.15 Problems of Circulatory System
- 15.1514.16 Lymphatic System
- 15.1614.17 Immunity and its Types
